Article citation: Nunez-Cordoba, J. M., Valencia-Serrano, F., Toledo, E., Alonso, A., & Martínez-González, M. A. (2008). The Mediterranean diet and incidence of hypertension: the Seguimiento Universidad de Navarra (SUN) Study. American journal of epidemiology, 169(3), 339-346.
Link to view/access: https://www.ncbi.nlm.nih.gov/pubmed/19037007
