The Olive Wellness Institute is a science repository on the nutrition,
health and wellness benefits of olives and olive products, which is
all subject to extensive peer review.

Articles
Mediterranean diet in liver steatosis: the role of polyphenols.

Mediterranean diet in liver steatosis: the role of polyphenols.

Mediterranean diet and nonalcoholic fatty liver disease.

Mediterranean diet and nonalcoholic fatty liver disease.

The Effects of Extra Virgin Olive Oil on Alanine Aminotransferase, Aspartate Aminotransferase, and Ultrasonographic Indices of HepaticSteatosis in Nonalcoholic Fatty Liver Disease Patients Undergoing Low Calorie Diet.

The Effects of Extra Virgin Olive Oil on Alanine Aminotransferase, Aspartate Aminotransferase, and Ultrasonographic Indices of HepaticSteatosis in Nonalcoholic Fatty Liver Disease Patients Undergoing Low Calorie Diet.

Intestinal permeability after Mediterranean diet and low-fat diet in non-alcoholic fatty liver disease.

Intestinal permeability after Mediterranean diet and low-fat diet in non-alcoholic fatty liver disease.

Olive oil lessened fatty liver severity independent of cardiometabolic correction in patients with non-alcoholic fatty liver disease: A randomized clinical trial.Olive oil lessened fatty liver severity independent of cardiometabolic correction in patients with non-alcoholic fatty liver disease: A randomized clinical trial.

Olive oil lessened fatty liver severity independent of cardiometabolic correction in patients with non-alcoholic fatty liver disease: A randomized clinical trial.Olive oil lessened fatty liver severity independent of cardiometabolic correction in patients with non-alcoholic fatty liver disease: A randomized clinical trial.

Olive oil antioxidants and non-alcoholic fatty liver disease.

Olive oil antioxidants and non-alcoholic fatty liver disease.

Olive Oil Nutraceuticals in the Prevention and Management of Diabetes: From Molecules to Lifestyle.

Olive Oil Nutraceuticals in the Prevention and Management of Diabetes: From Molecules to Lifestyle.

Long-term consumption of a Mediterranean diet improves postprandial lipemia in patients with type 2 diabetes: the Cordioprev randomized trial.

Long-term consumption of a Mediterranean diet improves postprandial lipemia in patients with type 2 diabetes: the Cordioprev randomized trial.

Comparison of a Mediterranean to a low-fat diet intervention in adults with type 1 diabetes and metabolic syndrome: A 6-month randomized trial.

Comparison of a Mediterranean to a low-fat diet intervention in adults with type 1 diabetes and metabolic syndrome: A 6-month randomized trial.

The impact of major dietary patterns on glycemic control, cardiovascular risk factors, and weight loss in patients with type 2 diabetes: A network meta-analysis.

The impact of major dietary patterns on glycemic control, cardiovascular risk factors, and weight loss in patients with type 2 diabetes: A network meta-analysis.

How the Mediterranean diet and Extra Virgin Olive Oil aid in the prevention and management of diabetes

How the Mediterranean diet and Extra Virgin Olive Oil aid in the prevention and management of diabetes

Navigation